Shredded Chicken with Sesame Sauce
Ingredients
- 250 g cooked shredded chicken
- courgette or cooked rice or rice noodles (enough for 2)
- a handful of coriander/cilantro
- sesame seeds
- chili flakes
- spring onions scallions
- Sesame Sauce:
- 2 tbsp tahini
- 2 tbsp water
- 4 tsp light soy sauce
- 2 garlic clove minced
- 1 tsp maple syrup/honey
- pinch of chili flakes
- 1/2 tbsp sesame oil
Instructions
- Combine all ingredients for the sesame sauce in a bowl and whisk to combine. Taste and adjust if the sauce needs some sweetener or pinch of salt.
- Divide courgette/noodles/rice between bowls, scatter the chicken over, and pour over the sesame sauce.
- Finish with a sprinkle of sesame seeds, chopped spring onions(scallions), coriander(cilantro), and a sprinkle of chili flakes for extra heat.
